Hine Rare French Cognac, Smooth & Elegant Fine Champagne Cognac, Best Enjoyed Neat, Rare Hine Cognac, Grande & Fine Region Grapes, Fruity & Floral Cognac, 70cl, 40% ABV

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This iconic distillery underwent renovations at the turn of the 21st century and now ranks among the most technically advanced cognac houses. Distinguishing each expression is a brilliant sense of balance and complexity, as flavours of fruit, wood, and nuts partake in a delicate dance. One of the most famous and most popular types of brandy has to be Cognac – and more specifically, Hennessy. But there's more to brandy than just this well known one, so we've compiled a list of 10 of the best brandy brands in the world. Great balance and length carry different sensations to an impressive, very pleasant finish. There are some orchards thrown into the overall picture, sweet leather, and a final glimpse of the exceptional base wine character that is so typical for the house of Hine. Gran Mariner differentiates itself from the other cognac brands because it’s more than just a cognac. In fact, due to its recipe, it’s not a cognac at all. Even though it contains cognac, it’s a liqueur because it also contains sugar and bitter orange flavours. While it comes in a wide range of expressions, its Cordon Rouge with its flavours of caramel, candied orange peels, and nutty sweetness is the most well-known by far.

This brand was championed by everyone from Napoleon Bonaparte to Busta Rhymes. A little more on the Napoleon connection: after visiting the distillery in 1811, he reportedly began dispensing this particular spirit to his troops during the Napoleonic Wars. Given the emperor’s subsequent defeat in 1815, we’re not so sure that was such a good idea. According to legend, he also requested several casks of Courvoisier as his one luxury item upon being exiled. Multiple benchmarks would follow for this beloved and wildly successful brand. Aside from Cognac brandy made in the south west of France, there's also Armagnac brandy, which comes from just a little further south than the Cognac region. This cookie is set by Rubicon Project to control synchronization of user identification and exchange of user data between various ad services. Shop at Bisquit & Dubouché Shop at Vintage Cellars Shop at The Whisky Exchange Kelt | Image: Supplied 10. KeltFor over 260 years, generations of dedicated craftsmen and women have kept a keen eye on ensuring the longevity of our independent and family-owned heritage and recognized know-how that make our Maison’s cognacs one of a kind. Since Hine is a more mellow, wine-focused type of Cognac, I like to pair it with certain cigars, despite my usual cautiousness of spirit and cigar combinations, given the high ABV. It can be overwhelming to smoke a spicy cigar and then challenge your palate even more by pairing it with a high-alcohol, woody and tannic beverage. Not so with Hine Rare, which I would enjoy alongside a characterful Connecticut shade wrapped cigar with depth and body in the filler tobaccos. Alternatively, a Maduro that could take a layer of freshness and some extra liveliness, but is not overly spicy, leathery or beefy, would be a great match. Keep up with the latest trends, best stories, and crucial updates from Man of Many direct to your inbox.

The history of Hine Cognac starts in the 18th Century, when a young man by the name of Thomas Hine from Dorset arrived in Jarnac to undertake administerial work for a Cognac producer. He soon fell in love with the proprietor’s daughter Françoise-Elisabeth and married into the family. Now the son-in-law of the owner, Thomas was able to take on a senior role and used his financial skills to make major changes, developing trade beyond France. In 1817, he officially changed the name of the company to Thomas Hine & Co. Being such a versatile style of Cognac, Hine Rare could play so many different roles as a pairing option. I would highly recommend a little experiment, putting your bottle of Hine Rare VSOP into the freezer overnight, and then enjoy it neat to accompany certain meals. Seafood, for example, goes particularly well with this ice-cold serve: salmon tartare or a super fresh ceviche would make for a sensational experience that will enlighten your taste buds. These grapes must come from one of six different terroirs in the Cognac region of Southwest France.This rich VSOP Cognac is best enjoyed in a traditional tulip glass as a digestif or late into the evening. It’s the perfect accompaniment for sumptuous chocolate desserts or a hot espresso. Hinewas founded in 1763 by Englishman, Thomas Hine. Thomas travelled from Dorset to France to learn about his father’s favourite drink, Cognac. After a couple of months spent imprisoned in the Château de Jarnac – to ascertain whether he was an English spy – he was released to go about his business, make the fortunate marriage alliance with Françoise-Elisabeth (daughter of the owner of Delamain) and go on to give his name to the brand. Hine’s Ethos