DEAD MAN'S FINGERS Mango Tequila Cream Liqueur 70cl

Product Information

This mango margarita needs just a little sweetener to be perfectly balanced (contrary to our Classic Margarita, which has no added sugar). Here are a few of our favorite options and why we’d like to use them: This was sooooooo good. We loved the smooth texture achieved by not using ice in the recipe. We did a salt/sugar rim, which was delish. Thanks! It has been shown to be anti-carcinogenic, lower cholesterol, improve skin and eye health, normalize insulin levels, improve digestion and boost the immune system. Whether you choose to eat it or drink it, mango is a superfood!

Please drink responsibly, be fully accountable with your alcohol consumption, and show others respect.Use different fruits: don’t limit yourself to just mangoes! You can use any fruit you have on hand or that’s in season. Peaches, melon, watermelon, pineapple, strawberries, blueberries, or raspberries are all great options. Just make sure to add them frozen so the drink maintains its slushy consistency.

To make the batanga, add 30ml blanco tequila (100% agave), 30ml fino sherry, 10ml salted raspberry syrup and bitters (if using) to a highball glass and stir to mix. Add cubed ice, stir, then add more ice until it reaches the top of the glass. Add chilled Coca-Cola and garnish with a big wedge of lime. Mangarita Tanteo’s lineup included chocolate, tropical fruit and jalapeño flavored tequilas when it launched in 2009, but Grosscup dropped the chocolate and tropical fruit flavors when he took over as CEO. Instead, he’s honed in on the spicy flavors, launching habanero and chipotle tequilas. This fine blanco tequila made with Blue Weber agave is infused with tropical mango flavours for a headline spirit presented in an eye-catching guitar-shaped bottle. Agave syrup: if you don’t have agave syrup, honey, maple syrup, or simple syrup work as good substitutes.

Union Press Ltd | Wigglesworth House, Fourth Floor, 69 Southwark Bridge Road, London, SE1 9HH, UK Tel: +44 (0)20 7803 2420 He also believes that being able to use fresh flavoring elements have, “helped us break down some barriers and shift mindset from skepticism to embracing our flavored tequilas.” While this specific Mango Sunrise drink isn’t one that your corner pub might offer due to slightly obscure ingredients, it is a wonderfully refreshing beverage to sip at home, offer at your next BBQ or serve for brunch! The result is a 100 percent agave, 80-proof tequila (a rare combination within the flavored tequila category). It has a light aroma and punch of (reasonably) spicy flavor that’s ideal for mixing into a Margarita. Alternatively, you can mix with tonic or into other drinks needing a little tang. Fans of spice will also find that this could even be sipped neat or over ice. Playa Real Pineapple Infused Tequila In a shaker, combine tequila, agave nectar and lime juice. Shake well until all the nectar is well combined. The acid from the lime juice will help break down the agave nectar.

Agave syrup: Agave is often used as a sweetener with margaritas because it’s used to make tequila! It’s easy to find these days at most grocery stores. Smooth: the addition of frozen mango chunks gives it a velvety texture, making it creamy and satisfying.

About the Proof

Pour the margarita into the prepared glasses, garnish with lime wedges and fresh mint sprigs, and serve immediately. Similarly to Tanteo, Playa Real is making 100 percent agave and 80 proof flavored tequilas. But instead of focusing on hot and spicy, the brand went all in on fresh fruit. Playa Real offers pineapple and mandarin flavors in addition to a classic blanco.