Char-Broil 140756 Kettleman™ Charcoal Barbecue Grill, Black Finish.

Product Information

For many barbecuing fans, grilling with a charcoal grill is still the only authentic way to barbecue. From igniting the charcoal to tending to the hot embers and right through to enjoying that delicious smoky barbecue flavour, barbecuing with charcoal grills is a truly special experience. The BBQ is easy enough to build, took me about an three quarters of an hour, few fiddly bits but overall quite easy. COOKING SYSTEM: With the power of Charcoal this Portable Kettle Charcoal Grill is convenient and versatile TRU-Infrared® is the new innovative technology by Charbroil designed to revolutionise the way you barbecue. This patented design is favourited by barbecue Chefs around the world, as not only does the design prevents flare-ups and is more gas efficient than traditional barbecues, it delivers the same juicy, delicious taste of charcoal barbecued food.

Char-Broil Kettleman - Charcoal Kettle BBQ Grill 140756 Char-Broil Kettleman - Charcoal Kettle BBQ Grill 140756

The Gas2Coal charcoal grill is available with three stainless steel burners for 4 to 6 people (Gas2Coal 330) or with four burners for more than 6 people (Gas2Coal 440). The Gas2Coal 440 even allows you to grill with charcoal and gas at the same time.

How do you light a charcoal grill properly?

Nowadays, Char-Broil grills are designed and developed by a core team in the USA with global support and boasting a total of more than 425 years of industry experience. Our Engineering department provides expertise in the fields of mechanical engineering, materials engineering, gas combustion and plastic and die casting design. When developing our grill products, our engineers use state-of-the-art software to spark a passion for barbecuing among people all over the world with our optimal heat transfer and ergonomic designs. On top of all this, we also guarantee top quality standards. Maximum amount of charcoal that can be loaded. 1kg of total charcoal recommended per guest per grilling session.

Parts | Char-Broil® Parts | Char-Broil®

The Char-Broil Bullet Smoker is our traditional charcoal smoker with an easily accessible ash pan. This lidded charcoal barbecue has a lid-mounted thermometer that enables you to optimally monitor the temperature of your grill. This Char Broil grill is especially useful for preparing large pieces of meat that need to be cooked slowly and over a long period of time. It has a large expanse of internal cooking space, so that you can cook large pieces of meat or prepare multiple meat and other dishes at the same time. Please note some larger products are delivered to kerb-side (the street outside your home), it is at the drivers discretion if they can deliver the item to another location on the property.Oklahoma Joe's Highland Smoker is a charcoal powered smoker. It has a chimney to allow excess smoke to escape and for the flow of air around the grill. It also has multiple dampers and easy fire access so that you can accurately control the temperature at which you cook. Removable Ash Bowl– Slide-in removable ash bowl fits snugly on the bottom of the grill to capture and contain ash. Please note that these charges are due to courier surcharges and are unfortunately not something we can build into our overall pricing structure. The Kettleman, our next-generation kettle grill, features our patented TRU-Infrared cooking technology, which prevents flare-ups and makes your barbecued food up to 50% juicier.

Portable Kettle Charcoal Grill | Char-Broil®

The Kettleman Charcoal BBQ offers and exclusive 360º air inlet to ensure even heating. Accompanied by a hinged lid, with thermometer, for convenience, with front latch for easy transportation. A Rust-resistant enamelled grill and easy-access ash-tight catcher makes cleaning simple.With the TRU-Infrared™ cooking system that prevents flare-ups, cook more food with less fuel for extended cookouts and 50% juicier results. Features and Benefits If you don’t want to settle for just one grilling method, Char-Broil’s hybrid grills are the perfect solution – for example our Gas2Coal hybrid grill. This impressive product can be converted from a gas grill into a charcoal grill in less than 60 seconds, without needing any tools whatsoever! The charcoal is simply ignited with the gas burners, without any charcoal lighter. For standard direct cooking, distribute about 50 briquettes evenly. Don’t worry about the gaps. Just be sure to let the cooking grate pre-heat for 5 to 10 minutes to get that perfect sear on steaks, chops, burgers or anything else you want to sizzle. You can also cook directly by leaving the coals mounded in the middle and positioning your food above the coals. To make lighting the charcoal easy, use a chimney starter, or you can mound the briquettes into a pyramid-shaped pile. Lighter fluid, fire starters or crumpled paper will all help start the burn. When the coals are mostly covered in light grey ash it’s time to get cooking.