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Posted 20 hours ago

Simply Vanilla Frappe Powder, Nut Free & Gluten Free Frappe Powder for Iced Drinks (1 Kg)

£9.9£99Clearance
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About this deal

Caffe Roma neutral frappe mix is a wonderful unflavoured frappe. The perfect base with an espresso and flavoured syrups from Monin, Amor or Sweetbird.

But understandingwhich frappe mixes are are right for your shop can be downright daunting. Should you choose a frappe powder? Or a frappe base? What's the difference? Should you add coffee to your frappe mix or should you use one with coffee pre-added? What's the difference between a chiller, a cooler and a frappe? This frappe will blend together in just a few minutes and I love that I almost always have these ingredients on hand to make it. Some companies make frappes with a coffee base, but this one has a cream-base, much like you find at a popular coffee shop. Both are delicious. Unless you are from the New England area and then a frap (pronounced the same way as frappe) and a milkshake is the same thing. Pistachio & White Chocolate Frappe – inspired by a delicious pistachio blondie we once saw, our white chocolate frappe powder brings a whole new element to this drink.Toffee Nut Frappe – this recipe proves frappes aren’t just a summer drink, they can be enjoyed all throughout the colder months too.

Salted Caramel Frappe – you’ll see a variation of this on almost every coffee shop menu and for good reason! Salted caramel syrup is an all-year necessity in so many drinks. Neutral unflavoured frappe mix is perfect for creating cool refreshing frappes. Caffe Roma neutral unflavoured frappe powder is also a great choice for cafes, hotels or restaurants.

What is frappe powder?

Frappe base is a powder product that contains emulsifier and sweetness. It serves as a base for your custom drink creations, but doesn't contain the same flavoring agents that frappe powder does. Instead, you get to add your own! Whether you’re adding coffee, chocolate or other flavors, a frappe base lets you get crafty and bring out your inner mixologist. Add sugar according to your taste preference. You can add more or less sugar depending on how sweet you like your frappe. Add all ingredients to a blender, blend for 30 seconds or until it reaches a smooth consistency and you’re done! You can of course decorate with whipped cream but it’s that easy to make a simple vanilla frappe. Now you have a delicious customisable base for getting creative and adding any flavour to. How To Switch It Up

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