Koka Oriental Instant Noodles The Original Tom Yum Flavour (Pack of 85G X 30Pcs)

Product Information

Volatile compounds – that help deliver the overall flavor profile, and many of these compounds go through a processing stage to adapt into a rounder meat flavor;

Fortunately, most Original Koka Noodles are suitable for vegans, except for their seafood-based flavors, which contain “ground prawn” or “prawn powder”.

Featured

Heavy - Active for much of the day, walking non-stop and carrying objects. Typical jobs: hospital/ward nurse, waitressing in a busy restaurant, cleaner, porter, labourer/construction worker, gardener, farm worker. Leisure Activity Level

Koka instant noodlesall have a similar syn value no matter the flavour that you choose, to help you compare, we've listed all of their syn values down below. Seasoning: Salt, Sugar, Hydrolysed Soy Protein, Beef Flavoring (contains Celery), Flavour Enhancer (E621), Chives, and Spices. Moderate - On your feet for much of the day, either standing or occasional slow paced walking. Typical jobs: shop assistant, teacher, chef/cook, bar worker, engineer. They’re not vegan because they contain an ingredient called “prawn powder,” which is essentially grounded prawn.Due to the increasing demand for products that “taste like meat”, food scientists synthetically create compounds that simulate the taste of meat by using certain properties contained in plants. Why Aren’t Koka’s ‘Seafood’ Flavors Vegan? Moderately active - Do light to moderate intensity exercise 3-4 times a week. E.g. going to the gym / swimming / cycling / horse riding / dance classes / playing golf. Daily dog walking (brisk pace, twice a day). In this article, we will look at the different flavors of Koka Noodles, and find out which ones are vegan. Which Koka Noodle Flavors Are Vegan? None of the ingredients are derived from animals. You might question ingredients such as beef flavoring and E621, but those are vegan-friendly. What is E621 & Is It Vegan?