San Fransisco Bay Coffee Beans G, Organic Rainforest Blend, 908 gram

Product Information

SPECIFICATIONS Brand: San Francisco Bay Diet Type: Kosher Item Form: Whole Bean Flavor: French Roast Caffeine Content: Naturally Caffeinated Roast Level: Dark Roast 2. Extra Dark Italian Blend Know your preference: Start by determining your taste preferences. Do you prefer a bright, fruity cup of coffee or a bold, dark roast with chocolatey notes? Understanding your palate will help you select the perfect coffee bean variety. First popularized in 19th-century Europe, French roast is one of the eight types of dark roasts. In fact, this beloved type of coffee is one of the darkest roasts available, with a color like dark chocolate. I love my single origin beans but lately I've been loving my 1/2 and 1/2 mix of Indonesian Sulawesi with Guatemala Antigua. They are both Dark Roast versions but I would say more medium dark. I got the Chocolate, Caramel and Cherry notes from the Sulawesi and really Earthy, Smoky notes from the Guatemala Antigua. It's such a great blend and the crazy part is that I normally would never do this but tried it once and loved it!!

As mentioned above, the choice of coffee is based on taking into account many criteria. Choosing the right coffee beans is a complex process. It takes time to review several items. Type of coffee, flavors, notes, taste, and more. However, here’s how to choose your coffee. Why Arabica?Liberica beans, native to West Africa, particularly Liberia, are a rare and unique breed in the coffee kingdom. With a distinctively bold, smoky, and sometimes even slightly fruity flavour profile, these beans cater to the more adventurous coffee aficionado. Liberica accounts for only a small percentage of global coffee production, with the Philippines being one of its most significant producers. The beans themselves are larger and more irregularly shaped than their Arabica and Robusta counterparts, adding to their exotic allure. Excelsa (Coffea excelsa) SPECIFICATIONS Brand: San Francisco Bay Diet Type: Kosher Item Form: Whole Bean Flavor: Moka Java Caffeine Content: Naturally Caffeinated Roast Level: Dark Medium Roast Origin: Indonesia and Africa Conclusion

Attention: No coffee bean product can be 100% pure. The coffee beans go through many processing stages before they are made available for commercial purposes. So, if you find a coffee bean product that comes with this label, don’t believe it. Roasting is a technique that has been practiced for several hundred years. When they arrive at their destination, the beans are roasted. In other words, they are heated to a high temperature or grilled. The heat develops their aroma and gives them a dark color. After that, they will be taken to other facilities to be ground there. Both of these blends are caffeinated, but if you’re sensitive to caffeine, you might want to go with the decaf version.Because French roast beans are darkly roasted, lighter origin flavors like fruits and herbs have been roasted out, leaving mostly the roasting flavors, smoke and hints of spice. French roasts typically have thin body, light mouthfeel, and a somewhat burnt, slightly sweet taste.