Britvic Cranberry Juice - Expertly Blended Drink - Pack of 24 x 200ml

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He later returned to Scotland to take over his parents' grocery business. Thanks to his enterprising spirit and his relationship with the media, he grew the business and completely turned it around, eventually opening over 200 stores. A fervent supporter of fair trade, Sir Thomas continued his travels around the world sourcing ingredients. In 2016 Fruit Shoot was given a refreshing new recipe when we added multivitamins. Just another example of doing good and tasting great. In 1969 Gatorade became the official drink of the American National Football League (NBA), a title it holds to this day.

was invented in Missouri by Charles Leiper Grigg, who spent more than two years testing 11 different formulas of lemon flavoured drinks with the aim of producing a wholesome and distinctive soft drink that would prove irresistible to consumers in the USA. Equally distinctive is its shaped brown glass bottle, wrapped in a stylish (and ingredient protecting) silver metallic coating. Fast forward to the present day and the brand is still quenching the thirst of the millions of British families every day, with a focus on new innovations to bring more people more opportunities to enjoy refreshing fruit squash wherever they are. Robinsons is well known for its innovation and is recognised as a leader in sugar reduction, having removed all added sugar products from the Robinsons range in 2015, inspiring the nation to embrace the goodness in the everyday. We hold a prestigious Royal Warrant appointed by HM The Queen, which is a mark of recognition to those who have supplied goods or services to the Royal Households. The Lipton brand has been providing high quality tea to over 150 countries since 1880. The story of Lipton Ice Tea begins with Sir Thomas Lipton, born in Glasgow in 1848. Sir Thomas was a passionate explorer who travelled to exotic places around the globe. He was not one to follow normal conventions, and in 1862 he sailed to New York in search of new opportunities. He spent five years travelling all over the country working in a number of jobs, which helped him develop a head for business.Britvic mixers also ranked highly, with top 10 positions, in both Trending and Bestselling mixers by Drinks International, as certified by bartenders and staff from venues around the world. In early 2018, Juiced joined the line-up. Sweetened only with real fruit, Juiced contains the perfect 50/50 blend of water and juice with natural flavourings, using 100% naturally sourced ingredients. Juiced is free from preservatives, added sugar and sweeteners and contains no artificial colours or flavours. All of which means it’s approved to drink in schools in England, Scotland and Wales. In 2013, a no sugar version was created – maintaining the same great citrus taste as the original, but with zero sugar to meet growing consumer demand for sugar-free energy drinks. Both variants are available widely across grocery, convenience and independent retailers, as well as wholesale, foodservice and leisure channels.

Superior Taste Award Winner - The delicate and sweet flavour of elderflower is perfectly balanced by the soft bitterness of the quinine, which pairs perfectly with fresh and floral gins and premium vodkas. Available in 150ml can, 125ml & 200ml NRB x24 Here at Britvic, we have been creating great tasting drinks for pubs since 1938 and know how to deliver both old and new favourites with ease.

Cocktail Mixers

Pepsi MAX, is our great tasting no sugar cola, originally launched in 1993. As part of our ongoing focus on helping consumers make healthier choices, we’ve led with Pepsi MAX on all advertising since 2005. In line with our focus on health, our innovation pipeline is weighted heavily towards no sugar. Recent innovations for the brand include Pepsi MAX Cherry, Pepsi MAX Raspberry and Pepsi MAX Lime. Britvic has been making and selling Pepsi in Great Britain since 1987 and in Ireland since 2007. Originally known as Brad's Drink, Pepsi was first created in 1893 by a pharmacist in the US called Caleb D Bradham who began experimenting with combinations of spices, juice and syrups on a typical hot and humid day in North Carolina.