Archers Peach Schnapps, 70cl

Product Information

Jungfrau Herbal Schnapps contains a secret blend of more than 40 spices, herbs and roots that are fermented & distilled with alcohol. Fruits and flowers are also thrown in for good measure, which creates a rather eclectic taste and aroma. On The Nose Schlenkerla Barrel Aged Smoked Malt Schnapps is the Schlenkerla smoked beer brewery’s interpretation of whisky, in schnapps form!

a b c Prial, Frank (27 October 1985). "Schnapps, the Cordial Spirit". The New York Times . Retrieved 31 July 2018. The launch of Archers in 1988 marked a pivotal moment in the evolution of peach schnapps. Archers, with its distinctive frosted bottle and high-quality peach liqueur, played an instrumental role in establishing American schnapps as a popular choice among spirit drinkers worldwide. For those with more refined palates, try our lesser-known spirits that aren’t quite as mainstream as the popular favourites. From tequila’s sibling, A Geist [8] (meaning "spirit" in German) is a type of schnapps, similar to fruit brandy, that is created by infusing macerated fresh berries in neutral spirits [9] [10] and steeping for some time before distillation. Neutral alcohol is necessary because many berries have a sugar content that is too low to economically ferment and distill; raspberries, for instance, contain between 4.5 and 6.0% sugar. [9] [11]

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No surprise but it tastes like peaches! If I’m honest, it isn’t one of my favourite spirits but then I’m not a big fan of the taste or flavour of peach anyway.

Gather your ingredients:You’ll need ripe peaches, sugar, vodka, and a neutral grain spirit like Everclear®. Prial, Frank J. (18 February 1979). "Fruits of the Distiller's Art". The New York Times . Retrieved 21 November 2021. The English loanword "schnapps" is derived from the colloquial German word Schnaps [ʃnaps] ⓘ (plural: Schnäpse), [2] [3] which is used in reference to spirit drinks. [4] Smooth, creamy and slightly sweet to start. The mid-palate is when the ever-so-rich cacao makes its entrance and delights the tastebuds. The finish is dark, almost powdery chocolate that just melts in the mouth. Leave you with a slightly creamy aftertaste. Summary

Seal and store:Securely seal the jar and store it in a cool, dark place for 3-4 weeks. This allows the peaches to infuse their flavor into the alcohol.