Lemon Cake - Nintendo Switch

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Produced in a kitchen where NUTS, SESAME and OTHER ALLERGENIC INGREDIENTS are used. We cannot guarantee product will not contain traces of these allergens.

Using your hand or a fondant smoother, work your red fondant into place, where the top and sides of the controller portion of your cake are fully wrapped. Cut off excess. Layer – cake, frosting, cake, frosting, cake, frosting, fondant. I wish I had done my frosting layers a little thinner and more even than I made them, so I would do a thinner layer than you see in the following picture. How to Decorate a Realistic Nintendo Switch Cake Star Coin 1: The first Star Coin is pretty straightforward — you’ll see it floating above a giant Stone-Eye platform. It will tip over when you jump on it, though, so be ready to jump up to collect the Star Coin, or use your Super Acorn glide jump.

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Using a small dab of water applied with a pastry paintbrush, attach your letters, working from the center outward so that everything looks centered in the end. Time to cover your cake in fondant. The video tutorial at the bottom will be super helpful, but I will also provide written instructions also.

Red & Blue Controllers: The controllers will be 2.5″ in width. You will want to cut the fondant to 6″ x 11″. Fondant pieces are attached by using a small amount of water with a pastry paintbrush. Be careful to not get too much water. It only needs an itty bitty drop. Too much water will result in bleeding fondant. You don’t want that. Measure carefully and cut the cakes to a 16″ x 7″ size. Your “scraps” will be used as the center layer, so do not treat them as scraps. Just cut one of the “scraps” down to make sure you have two pieces that equal 7″ wide when they are put together. Sugar, Wheat Flour, Egg, Water, Vegetable Oil (Rape), Fat Reduced Cocoa Powder, Glucose, Skimmed Milk Powder, Glycerine, Dextrose, Maize Starch, Raising Agents: E500, E450, Salt, Natural Vanilla Flavouring, Potassium Sorbate, Xanthan Gum. Red Velvet Cupcake Sponge Ingredients

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The cake was made by the mother of young Eli, who has just turned ten (happy belated birthday, Eli!) who presumably loves all the same things as us: Nintendo, Zelda, and eating electronics. Using your hand or a fondant smoother, work your blue fondant into place, where the top and sides of the controller portion of your cake are fully wrapped. Cut off excess. The creative outlet is super fun. People ask if it is hard to watch my cakes get cut up and eaten. “Absolutely not,” is my answer. I am a purger by nature, so I love that I can just take a picture of remembrance and not feel bad that I don’t want it taking up space in my house. Do you think this is what a Switch Pro could look like? Or would you prefer Long Switch and/or Wide Switch? Let us know in the comments! Measure 2.5 inches from the short edge of your cake and mark a straight line using a knife. Do this on both ends of the cake. This becomes your guideline of where to lay the fondant.

Rectangular Surface: The dimensions of the cake, which made up the rectangular surface of the Switch cake, were 16″ x 7″. Defend and shoot the invaders with your minigun to protect the Baumkuchen! If you keep defeating the invaders with your minigun, a mysterious Baumkuchen will appear, glowing in rainbow colors! If you shoot and destroy it, you will gain exploding bullets, increase your crew, and more. The further you progress, the more numerous and powerful the invaders will become, and the more Baumkuchen will eventually be consumed. Will you lead your crew to sweet survival? A cake tip I have used along the way is if you want your cake to be a bit shinier rather than matte, you can rub it with shortening. This is how I made the screen shiny, appearing like an actual screen. Carefully work your shortening to the edges of the screen using a paper towel.Planning a video game party? Wondering how to make a realistic Nintendo Switch cake? I got you. With my written instructions, photos, and video tutorial, I hope to make the task manageable for even novice cake decorators. Sugar, Wheat flour (contains Gluten ), Egg , Vegetable Oil, Water, Skimmed Milk Powder, Glycerine,Raising Agent (E450a, Sodium Bicarbonate), Salt, Emulsifier E415, Preservative E202, Vanilla Flavour, Soy Lecithin. Chocolate Genoese Sponge Ingredients Sugar, Wheat Flour, Egg, Vegetable Oil, (Rape), Skimmed Milk Powder, Glycerine, Dextrose, Maize Starch ,Raising Agents (E450, E500), Salt, Vanilla Flavouring, Preservative (E202), Xanthan Gum. Chocolate Cupcake Sponge Ingredients This cake was made for my son’s 12th video gaming party. He loves everything Oreo, which helped determine the cake flavors. Materials Needed to Make this Realistic Nintendo Switch Cake Photo Disclaimer: – Images used in this article are owned by the respective individuals, artists, or other parties who post on their private social media accounts. These images only serve as an inspiration and cannot be copied (images or designs) for personal use.

Sugar, Wheat Flour, Egg, Vegetable Oil (Rape), Water, Glycerine, Modified Maize Starch, Raising Agents (E450, E500), Cocoa (3%), Salt, Vanilla flavour, Colours: E124 & E129, Preservative E202, Emulsifiers: Xanthan Gum, Soy Lecithin Vanilla Cupcake Sponge Ingredients Sugar, Wheat Flour, Egg, Water, Vegetable Oil (Rape), Skimmed Milk Powder, Glycerine, Cocoa Powder, Dextrose, Maize Starch, Raising Agents E450, E500, Salt, Vanilla Flavour, Colours: E124, E129, Preservative E202, Xanthan Gum. There you have it – a Nintendo Switch cake. If you are hosting your own Switch party or video gaming party, I hope this cake tutorial helps you create your own gaming cake for your gamer.Butter ( milk), Sugar, Vanilla Flavour, Milk. Our chocolate filling cream also contains 20% Chocolate (100% Cocoa Solids). Under that link, you will also find some of my favorite recipes. For this Nintendo Switch cake, I used my simple Oreo Buttercream Recipe and the thin chocolate cake sponge cake recipe found here. Sugar, Wheat flour, Egg , Vegetable Oil (Palm and Rape, Emulsifier E471), Skimmed Milk , Belgian Chocolate (5%), Glycerine, Dextrose, Raising Agent (E450, E500), Cocoa, Salt, Preservative E202, Stabilizer (E415), Colour E155, E133, Soy Lecithin Red Velvet Sponge Ingredients Cake decorating is just a hobby for me. I love it. I personally know I love something when I forget to eat while I am doing it because I so rarely forget to eat. Attach all of your other fondant pieces in place using the controller as a guide. If you don’t have a controller available to copy, here is an image to help.