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Cook Slow: 90 simple, chilled out, stress-free recipes for slow cookers & conventional ovens (Dean Edwards Slow Cooker)

£8.495£16.99Clearance
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About this deal

The first recipe I made was the Char Sui Shredded Beef and it is now one of the best meals I have ever made, friends and family have asked for the recipe. We don’t share your credit card details with third-party sellers, and we don’t sell your information to others. Dean's ethos is that food should be achievable, simple and, above all, taste fantastic, with ingredients that are inexpensive and accessible. Enjoy family favourites such as Three cheese mac with chorizo crumb, Sticky cherry cola baby-back ribs and Slow cooker vegetable lasagne.

Dean Edwards made his first TV appearance on BBC's Masterchef Goes Large in 2006, an experience that inspired him to pursue a career in food. There are recipes for meals I'd never have thought of doing in my slow cooker, as well as alternative versions of some old favourites I make.Try this family-friendly dinner by chef Dean Edwards for an easy, super-quick, super tasty meal perfect for weekends and weekdays alike.

I believe that cooking food slowly is the ideal method for transforming basic ingredients into something very special. Try a warming one-pot winner like Chicken and Sweet Potato Tagine, a twist on a family favourite like Caribbean Cottage Pie, or a melt-in-your-mouth treat like Raspberry Cheesecake Pots. Biography: Dean Edwards made his first TV appearance on BBC's Masterchef Goes Large in 2006, an experience that inspired him to pursue a career in food. There are only a handful of veggie recipes, and a lot of the meat ones aren't very easy to substitute with an alternative. I'm working my way through the book now and my non cooking husband even managed to do the Beef Ragu by himself.Dean Edwards likeable persona and family friendly cooking style has made him a firm favourite on ITV's ‘Lorraine' since 2010 but he first made his debut on ITV's ‘This Morning' in September 2009 where he featured in a weekly cookery slot, creating dishes for the ITV audience.

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