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World Bartender Day is celebrated annually on February 24th, and gives us all a chance to raise a glass to the talent, passion, and flair of the masters behind the bar. The fresh vanilla flavours and gentle aromas of lemon zest make this light cocktail a sublime accompaniment to long lunches, with an expert balance between acidity and gentle sweetness.
RIVO Sloe Gin is slightly sweet with fruit, spicy and almond notes that are balanced and give a round, yet delicate flavor. The nose offers a complex and articulated bouquet, in which the main botanicals such as myrtle, gentian and basil are found one by one, followed by citrus and bitter nuances.The ” in white ” version of the Amaretto Adriatico, also known as ‘crushed almonds’, is a real alcoholic almond milk that can be enjoyed straight or with an ice cube, as an alternative to creamy liqueurs at the end of the meal but, thanks to the perfect combination of sweetness and a slightly alcoholic note, it is also suitable for the most common long drinks. On the palate it offers a robust, full sip, in line with the sensations of the olfactory, persistent epilogue on flavors of chocolate, coffee and caramel. The palate continues on the same wavelength as the smell, revealing itself to be linear and persistent. Set against a dramatic backdrop of the inimitable macchia mediterranea, forests, ancient olive groves and surrounding the impeccable gardens and grounds of 12th century Castello di Vicarello, you will find the vineyards.
Known for its excellent taste, the "Filippo Cea" almond is now being used through a revolutionary process. Considered amongst the best in the world, are hand-picked and gently roasted to perfection with a hint of sea salt, cocoa and cinnamon. Secondly, the shape of the bottle is cylindrical and inspired by the medieval architecture of Castel del Monte. Acquired by Virginie Saverys in 2009, Avignonesi has grown in size and at the same time has become a leader in biodynamic viticulture in Italy. Amaretto Bianco Sour Cocktail: Silky smooth and full of delicate, subtle flavours, the Amaretto Bianco Sour is supremely easy sipping.For the Adriatico Bianco Crushed Almonds Amaretto, the almonds are shelled and processed into an intense white almond powder that is transformed into a delicious, creamy white almond liquor with a tempting vanilla note. Adriatico Amaretto was inspired by the founder's mother, who always made Tiramisu with 2 drops of Amaretto. Adriatico”: that is the project born from the mind of two friends, who united by the dream of producing the first artisan amaretto made only and exclusively with Italian ingredients. Adriatico is a contemporary amaretto liqueur wade in Italy with Filippo Cea almonds hand-picked in the Apulian countryside.
A superb Italian amaretto liqueur here from the Adriatico selection, made with almonds that are hand-picked in the Apulian countryside.Amaretto Bianco Sour Cocktail: Vanilla and almond with gentle aromas of lemon zest Amaretto ADRIATICO Bianco Liqueur | Organic Citric Acid | Toschi Liquid Sugar | 100ml | 9. Hand-picked in the Apulian countryside, almonds are roasted for hours before undergoing a macerated and distilling process. Italy is well-known for its delectable dishes and incredible wines, but many people tend to forget that it’s also home to some classic cocktails. The long connection between the Royal Navy and rum can be traced back to 1655 and Vice-Admiral William Penn's expedition to the West Indies.
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