Angostura Orange Bitters, 100ml | Orange Cocktail Aperitif

Product Information

It has an unparalleled depth of flavour, making it an essential to have behind any bar and in any kitchen. Made from its own special recipe, ANGOSTURA® orange bitters is a complex blend of tropical oranges and spices. It may not be reproduced in any way whatsoever without Ocado Limited's prior consent, nor without due acknowledgement.

Grapefruit is one of those flavours that is often forgotten about but here it takes the centre stage and is supported by the spicy botanicals mix that The Bitter Truth is known for. Made from the peels of sun-ripened Caribbean oranges grown in lush, green orchards located in Trinidad. The oranges are hand-picked by select citrus growers and harvested only within the rainy season to ensure ultimate freshness and taste. In 2000, over a pint of Harvey’s Tom Paine, I was invited to visit a small brewery in Normandy where I discovered a love of craft beer (and accidentally Calvados).

This may affect nutrition and allergen information therefore you should always check product labels and not rely solely on the information presented here. It has been developed by Angostura to meet the increasing desire voiced by cocktail aficionados for such a product.

The soul of an exceptional dry martini”; it is wonderfully versatile and pairs perfectly with vodka, gin and whisky. Working for the airlines and spending a lot of time in France, my travels continued to facilitate my passions and interests. Angostura Orange bitters is created from its own secret recipe and contains none of the ingredients found in Angostura aromatic bitters.Which is why, we pride ourselves on ensuring your bottles are well protected for their journey from us to you. Known as a great all-rounder Peychaud’s can be mixed with virtually anything to create a complex flavour profile. Albans and after some moving around ended up in Brighton in 2019 and pretty much started working at Seven Cellars straight away! Although they have only been around since 2007, Angostura’s Orange Bitters are only the second expression to have made an appearance since the original bitters were released in 1824!

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Rising to prominence during prohibition many classic cocktails simplyaren’t complete without a shot of Angostura Orange. I am currently studying for my WSET Diploma in Wine at the London school, so it’s safe to say I’m pretty much living and breathing wine at the moment. Also sign me up for newsletters so I can get special offers, recommendations, and expert advice to my inbox! ANGOSTURA® orange bitters is made from its own special secret recipe and does not contain any of the ingredients in ANGOSTURA® aromatic bitters. The soul of an exceptional dry martini”; it is wonderfully versatile and pairs perfectly with vodka, gin and whisky.

A thing of austere beauty: a lump of sugar, dissolved with a little water and two dashes of bitters, whiskey, a bit of ice and a lemon peel garnish. Other non-essential cookies are used to track visits anonymously and collect information for making reports. Angostura® orange bitters is the essential ingredient for those who embrace artistry in cocktail construction. Many cocktails simply wouldn’t be the same without a dash or two of Angostura bitters and it’s the complex herbaceous nature of the product which allows it to offer additional depth and dimension to cocktails.Ingredients travel from Venezuela to England where they are ‘coded’ and sent on to Trinidad where it is said there is a long-standing agreement by customs not to inspect the contents! I'm really enjoying being at Seven Dials and meeting the characters that make the area such a lively place.