prevented the reduction in body weight and hematological changes as well as ameliorated clinical symptoms such as arthritic index, joint stiffness, arthritis score, edema, hyperalgesia, and histopathological indices. Due to this, You should always read the label before consuming or using the product and never rely solely on the information presented here. Then, this study aimed to determine the ash content, lipid profile, and characterization of phenolics in Snow mountain garlic. University Institute of Pharmaceutical Sciences, Faculty of Pharmaceutical Sciences, Panjab University, Chandigarh, 160014, India. result primarily from the composition and concentrations of fatty acids, antioxidants, and flavonoids, among others [ 11, 12].

The same function has been attributed to the two most abundant divalent cations in plants, phosphorus, and magnesium, in addition to the role of calcium in cell signaling. B. GLUT4 expression in adipocytes regulates de novo lipogenesis and levels of a novel class of lipids with antidiabetic and anti-inflammatory effects. Regular consumption of mountain garlic in winter reduces the chances of mucous formation and inflammation around the throat. Another investigation reports between 23 to 36% of total carbohydrate content [ 18], which has the highest percentage value of all the macromolecules determined in Snow mountain garlic and A.

When comparing the results with those reported for common garlic, values vary, showing higher values of moisture percentage (61. The authors found a range of 65 to 57% humidity; however, they do not report the a w of every garlic studied [ 14, 15]. Zn, as in animals, actively participates as a cofactor of many enzymes that regulate transcription activities and signal transduction, among others [ 27]. Epidemiological studies suggested that consumption of diets rich in plant polyphenols in the long term offered some protection against diabetes, development of cancers, osteoporosis, cardiovascular and neurodegenerative diseases [ 37], enzyme inhibitory activities like hydrolases and cyclooxygenases, among others, and anti-inflammatory, anticancer, antibacterial and antiviral action [ 38].

The presence of phenolics was determined by foam, Libermann–Burchard, Dragendorff, Salkowski, ferric chloride, vanillin, catechin, Constantinescu, and Shinoda reactions. Declaration of competing interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper. After this time, it was filtered and transferred to a 1 L flask to evaporate the solvent on a rotary evaporator (BUCHI R-3). A change in color, generation of precipitates, lumps, or flocculation indicate a positive result due to reaction with the amino group of the alkaloids [ 55]. The extract samples were measured in terms of hydrogen-donating or radical-scavenging ability using the stable DPPH radical [ 62].Kashmiri Lahsun or Mountain Garlic provides tremendous benefits and is highly recommendable by Ayurveda.

Used for thousands of years in traditional Indian and Asian culinary and wellness traditions, the rhizome of turmeric naturally supplies beneficial curcuminoids—plant-based antioxidants. To get the medicinal benefits of garlic you need to peel the garlic with your hands (no metal usage like the knife), crush the garlic clove lightly with hand and wooden/stone mortar (Do not use metal as it destroys the medicinal properties), and then leave it for 10 to 15 minutes. A positive test presents a color change that starts from pink-blue (very fast), continues to bright green visible (fast), and ends in dark green-black, indicating the reaction’s end. Also, the changes in histopathological indices, hematological profile, inflammatory mediators, and serum cytokines level was determined. Behavioral parameters including paw markers, arthritis index, joint stiffness, body weight change, etc.Identificación y Evaluación de la Actividad Antigúngica de Extractos Orgánicos del Ajo Snow Mountain en Diferentes Cepas del Género Candida. Scientists say it helps reduce the risk of getting a cold and cough by over 50% when regularly consumed.

Kashmiri snow mountain garlic is considered effective natural medicine for curing high cholesterol levels. Local people generally consume it as a remedy for rheumatoid arthritis and other promising medicinal properties. Water activity describes the limits of bound water contained in a food and its availability to act as a solvent and participate in chemical reactions [ 16]. It helps to breaks up cholesterol in the blood vessels and helps prevent the hardening of arteries which lead to high BP and heart attack.performed an extraction with chloroform and methanol of the lipids in common garlic for later fractionation by column chromatography of silicic acid. Regular consumption of Mountain Garlic in winter reduces the chances of mucous formation and inflammation around the throat. Moisture to seven different varieties of fresh garlic ( Bjetin, Vekan, Havel, Ivan, Rusák, Havran, Lukan) has been determined. The Kjeldahl method determined the crude protein content [ 46] in a Kjeldahl micro-distiller (SEV-Prendo, model DEK, Mexico). In another job it was found copper, zinc, selenium, arsenic, cobalt, nickel, lead, mercury, and cadmium elements.