One of our favorites, Tröegs’ version of a Märzen, showcases their testament to tradition and perfect execution. In 2011, the brewery launched the Franziskaner Royal (wheat beer). [2] In 2017, AB InBev launched the distribution of alcohol-free Franziskaner in the UK. [3] In 2021, AB InBev began considering selling the Franziskaner and Spaten brands in a move to offload some of its German beer assets. [4] Description [ edit ]

Märzen— One of our favorite breweries in Buffalo, NY, Thin Man’s interpretation of a Märzen is spot on. Uniquely, the brewery served the Festbier in smaller kölsch-sized glasses in its own version of kölsch service. The event went swimmingly, enough so, that New Image plans to blow out its Oktoberfest celebrations over five weekends this year. To ensure that you have access to Spaten beer, it’s important to stay informed about their distribution updates and consult your local sales representative for availability. By doing so, you can continue to enjoy the premium taste of Munich in your own home or local establishments. Food PairingsAll in all, this is a celebratory beer, first brewed for a celebration, and now continually brewed for Oktoberfest celebrations. For instance, the Märzen, a smooth, toasty, bready, slightly spicy German amber lager with a bit of Noble hop bite. First brewed by Spaten in Germany, Märzens were the official beer of the Oktoberfest celebrations in Munich before being replaced by… Franziskaner" redirects here. For other uses, see Franziskaner (disambiguation). Spaten-Franziskaner-Bräu Pouring a burning gold, Athletic’s Oktoberfest hit us first with some really nice floralness on the nose from the Hallertau Mittelfrüh hops. The official 188th Oktoberfest celebration, starts on Saturday, September 16, 2023, so with the party is just getting started let’s toast with the best Oktoberfest beers. This year was the second time since the global pandemic that the annual festival that attracts millions of visitors to Munich, Germany, to imbibe a very specific style of beer, returned in person.

Their take on a classic Märzen lager nicely balances that classic harmony between breadiness and German Noble hoppiness. By boiling a portion of the mash, we create a bright, dry maltiness,” says Tröegs Brewmaster and Co-Founder, John Trogner in an article for Brewbound. One of Spaten’s most popular offerings is its Premium Lager, also known as Münchner Hell. This bottom-fermented German lager boasts a 5.2% ABV, 21 IBUs, and is golden in color with a well-balanced hop flavor. The brewery is also famous for its Oktoberfest Ur Marzen, a traditional choice for Oktoberfest celebrations not only in Munich but around the world.Yes, Spaten beer is available in the United States. You can find Spaten Premium Lager, as well as other Spaten products, at various retailers and online stores. Who owns Spaten brewery? Fruit-based desserts, like apple strudel or fruit tarts, to enhance the Optimator’s natural caramel and malt flavors. But, wait! Don’t go running off all gung-ho, thinking you’ll get a chance to drink the authentic original Marzën style at this years Oktoberfest celebration in Munich. Sorry to say, but this beer won’t make the meadow, and hasn’t in about 15 years. The only beer style served at any of the Oktoberfest tents these days is examples of the modern, and much lighter, Festbier.

Today in the States, Oktoberfest is often used as a catchall encompassing Märzens and Festbiers. The Märzens here in America typically feature Munich and Caramel malts for beers that tend to be redder, maltier, and slightly sweeter. Please note that at the time of publication we could not find Augustiner-Bräu Oktoberfestbier available in the U.S. Similarly, because Anheuser-Busch InBev now owns the rights to brew Löwenbräu in North America at the Labatt Brewing Company in London, Ontario, Canada, we have not included Augustiner or Löwenbräu in our list. Oktoberfest Märzen Sierra Nevada keeps things fresh by changing its Oktoberfest release each year, including collaborations with German breweries. In 2023, Sierra Nevada collaborated with Kehrwieder brewery in Hamburg. Green Bench Co-Founder and Head Brewer Khris Johnson uses a traditional double decoction process and natural carbonation to truly mimic an authentic German-inspired interpretation of this celebratory harvest beer. Most lager beer needs about three weeks for the brewing process, but the Oktoberfest Beer takes around six weeks. The first two weeks consists of the main fermentation and during that period the yeast has time to develop all the specific aromas. This is followed by four weeks of cold storage at about -1.5°C and this slower fermentation makes the beer super drinkable.We know fall is around the corner when Oktoberfest beers start landing on shelves. When you see the term printed on a beer bottle or can in the US, it’s usually referring to Märzens or Märzen-style lagers and pegged to Germany’s famed Oktoberfest celebrations, which start this week in Munich. This style is often coppery in color and features a nice mix of caramel malts, floral hops, and a dry, crisp finish. A savvy beer lover will also notice “festbiers” on shelves. These golden-hued German lagers are malty, refreshing, and have a nice dry, gently spicy finish of floral, Noble hops. While other lagers will be available as a part of its “lager service,” Small-Tober will be the main feature.

Some might argue that it’s worth visiting Denver in late September / early October for something other than the Great American Beer Festival. And if you do happen to be there for GABF, maybe consider making a side trip to Bierstadt Lagerhaus to snag a stein of their Oktoberfest (oh, and also this Slow Pour Pilsner is a can’t-miss). Tröegs Independent Brewing – Hershey, PA Photography courtesy of @troegsbeer | Tröegs Independent Brewing Together the two brewed a Festbier blending the best of both breweries’ iconic beers— Pale Ale and Kehrwieder’s PROTOTYP. Lisa Riley, AB InBev brings alcohol-free Franziskaner wheat beer to UK, Thegrocer.co.uk, 12 January 2017 Oktoberfest (Oktoberfestbier)– Any beer formally brewed by one of the six big Munich brewers and served on the Oktoberfest grounds. Over the years these beers have evolved from dunkels to Märzens to Festbiers. Today, they’re light gold in color and easy-bodied.Left Hand currently has a “handprint” in forty-three states and Washington, D.C. Available through the end of summer and fall, Oktoberfest is a Märzen you can most likely find at your favorite local beer store right now. Use Left Hand’s Beer Finder to snag this one.