A full, rich mouthfeel awakens the senses with delicious, chewy flavors of freshly zested lemons developing a hint of soft, earthy flavors beyond, and a faint indication of dried spices. All products are made using artisanal methods handed down through generations, thus guaranteeing the authenticity of the recipes and respect for local traditions.

AROMA: A strong aroma of fresh lemon zest is balanced with a slight bitterness and alcohol over time. A full, rich mouthfeel awakens the senses with delicious, chewy flavours of freshly zested lemons developing a hint of soft, earthy flavours beyond, and a faint indication of dried spices. Today, Pallini continues to craft this crisp refreshing lemon liqueur from the authentic family recipe created over 100 years ago. The story of Pallini began in 1875 in the small village of Antrodoco, where Nicola Pallini started a family business. The lemon orchard is planted with an innovative layout and the young plants are usually planted two years after grafting to ensure the best growth and development.Service for controlling individually tailored marketing messages on Google and in the Google Display Network. Spirits Type: LiqueursProducer: Quevall Licors Production: A base de café, cítricos, cacao y otras especies.

For this extremely fruity liqueur, we mainly use the lemon variety Femminello, which is widespread in Italy. Our lemon liqueur gives you, sip after sip, a taste of the Sorrento Coast, accompanying you through the most evocative places and the most authentic scents of the splendid Land of the Sirens.These large and heavy lemons are hand harvested, then walked through steep hills for immediate transport to the distillery.

Content on this site is not intended to substitute for advice given by medical practitioner, pharmacist, or other licensed health-care professional. The limoncello of I Giardini di Cataldo is authentic and genuine thanks to the immediate processing of the freshly picked lemons and the strictly manual peeling that excludes the white part of the peel to avoid bitterness in the liqueur.Pallini Limoncello is a natural liqueur that has been crafted by the Pallini family in Italy since 1875. Lemons, hand picked, are put in infusion immediately, so that their freshness and flavor are enclosed in each bottle. The Pallini family has been producing and selling fine spirits for over 140 years and currently has the only remaining distillery in Rome today.

This ancient tradition, handed down through generations, bears witness to the love and respect for nature and local culture. The liquid is then sweetened with Italian sugarbeet sugar, and combined with additional lemon oils, a flavourful extra step unique to Pallini. Prepaid drinking water, ethyl alcohol rectified from food raw materials of higher purification, sugar, infusion with citrus peel „Limone Costa d‘Amalfi" I. The infusion used is obtained from precious lemon balmy lemons, coming exclusively from the Amalfi Coast.

The used infusion is obtained from precious Sfusato lemons, coming exclusively from the Amalfi Coast. Produced from Sorrento PGI lemon peels and made following a traditional process with top quality ingredients, our lemon liqueur is a taste of the Sorrento Coast that will delight you with every sip.