a b " Malpighia emarginata". Germplasm Resources Information Network. Agricultural Research Service, United States Department of Agriculture . Retrieved 2 February 2010. And if you plan on sharing some acerola powder with your kids, it should also have a vitamin C concentration that’s safe for all ages (ranging between 60 to 120 milligrams). Plus, you should always try to buy purely organic products if you plan on giving them to your kids because non-natural versions can include undesirable additives and toxins that can lead to a whole host of problems with extended use. Being Mindful of Your Allergies Why is acerola cherry good for you when it comes to defending against common illnesses? Due to its high vitamin C and antioxidant content, it may help fight off ailments like coughs and colds.

Acerola, an untapped functional superfruit: a review on Acerola, an untapped functional superfruit: a review on

The acropola growing process plays an important role. When you buy a natural product in organic quality, it does not contain any pesticide residues or other undesirable components. In addition, organic food from organic farming in the producing countries makes a significant contribution to environmental protection.Vitamin C also contributes to the reduction of tiredness and fatigue*, giving you the energy to do the things you love. As a general rule, it is best to get acerola extract or freeze-dried acerola powder. Studies show that vitamin C and antioxidants are well preserved with these methods. Peña, Jorge E.; Sharp, Jennifer L.; Wysoki, M. (2002). Tropical Fruit Pests and Pollinators: Biology, Economic Importance, Natural Enemies, and Control. CABI. ISBN 0-85199-976-X. Our organic acerola powder is made from the acerola cherry which is a sour, yet sweet flavoured fruit that has a very high content of vitamin C. By the time the fruit has been freeze-dried and then powdered it contains 17g-20g per 100g! The vitamin C powder produced by this fruit is very bioavailable and is more easily absorbed by humans than synthetically produced ascorbic acid. This powder contains approximately 13% vitamin C.

Acerola Cherry: Vitamin C, Fruit, Powder, and Benefits

The acerola cherry contains mainly anthocyanins, carotenoids, pectins, and various flavonoids such as rutin, which have various effects on the human organism. Flavonoids and anthocyanins belong to the class of polyphenols, which, as antioxidants, protect our organism from oxidative stress. Researchers have recently been able to isolate a novel flavonoid from acerola that has not yet been found in other fruits. NOW is one of the leading brands for supplements. Their acerola extract powder is very popular. It isn’t 100% acerola. Rather, it contains approximately 5-7% ascorbic acid. The ascorbic acid is added to the acerola to standardize the amount of vitamin C in the final product. The ratio of vitamin C from acerola to ascorbic acid is 4:1. NOW also makes a whole-fruit acerola product, which you can see here. As a general rule, if you’re going to put something in your body every single day, it shouldn’t contain artificial flavors, sweeteners, colors or aromas. All of those things can often come from undesirable chemicals and they’re probably the last thing you want in your supplements. Additionally, some people use cherry oil/acerola extract with other moisturizing oils, such as almond or coconut oil, on their hair and scalp to prevent damage, breakage and infections.Though not as powerful in the acerola as the anthocyanins and phenolic acids, some of the flavonoids like rutin do provide incredible benefits, particularly when it comes to reining in cell-damaging free radicals. [ 2] Anthocyanins These bright-red fruits contain small seeds which are rich in vitamins C and A, as well as antioxidants like anthocyanins, fiber, B vitamins, calcium, and more. Acerola cherry is a type of small fruit, similar to a berry, that grows on a tropical shrub that belongs to the Malpighiaceae plant family. The acerola cherry tree (which has the scientific name Malpighia emarginata or Malpighia punicifolia) is native to tropical parts of the world, including Mexico, the West Indies and the Caribbean. Acerola cherry is a type of small fruit, similar to other cherries and berries, that grows on a tropical shrub of the Malpighiaceae plant family. With its high antioxidative potential, acerola naturally supports our organism in combating oxidative stress caused by free radicals. For this reason, the ingredients of the power fruit have a positive effect on the course of various diseases. Acerola and the immune system

Benefits of Acerola Fruit Powder | Superfood Series Health Benefits of Acerola Fruit Powder | Superfood Series

Research has revealed that acerola is dense with antioxidants including polyphenols and bioflavonoids that are linked with cancer prevention and cognitive health. Johnson, Paul D. (2003). "Acerola ( Malpighia glabra L., M. punicifolia M. emarginata DC.) Agriculture, Production, and Nutrition". In Simopoulos, Artemis P.; Gopalan, C. (eds.). Plants in Human Health and Nutrition Policy. Vol.91. Karger Publishers. pp.63–74. ISBN 3-8055-7554-8. Unfortunately, not all brands list how much of their vitamin C is from acerola versus synthetic. A cheap product might only contain a small amount of acerola cherry and the rest synthetic vitamin C. This matters because the body doesn’t absorb synthetic vitamin C well. You also won’t be getting all the other nutrients which are found in acerola cherry.

Approved health benefits of acerola powder *

Garibaldi, Lucas A.; Steffan-Dewenter, Ingolf; Winfree, Rachael; Aizen, Marcelo A.; Bommarco, Riccardo; Cunningham, Saul A.; Kremen, Claire; Carvalheiro, Luísa G.; Harder, Lawrence D.; Afik, Ohad; Bartomeus, Ignasi; Benjamin, Faye; Boreux, Virginie; Cariveau, Daniel; Chacoff, Natacha P. (1 March 2013). "Wild Pollinators Enhance Fruit Set of Crops Regardless of Honey Bee Abundance". Science. 339 (6127): 1608–1611. Bibcode: 2013Sci...339.1608G. doi: 10.1126/science.1230200. ISSN 0036-8075. PMID 23449997. S2CID 88564525.